Watkins Organic Garlic & Herb Grilling Marinade 35g
Garlic & Herb Grilling Marinade
- USDA Organic
- OK Kosher Certified
- Non-GMO Project Verified
The bold flavors of the Northwoods of Minnesota run as deep as the Great Lakes themselves. The Watkins Co. brings the authentic seasonings of the true north to your kitchen or grill, just as we have for more than 150 years. Minced garlic and classic herbs add flavor and texture to fish, chicken, pork or beef in this Organic Garlic & Herb Grilling Marinade.
Per 1 tsp dry mix (3.5 g)
|Calories 10||% Daily Value*|
Fat 0 g
Saturated 0 g
+ Trans 0 g
Carbohydrate 2 g
Fibre 0 g
Sugars 1 g
|Protein 0.3 g|
|Cholesterol 0 mg|
|Sodium 360 mg||16%|
|Potassium 30 mg||1%|
|Calcium 10 mg||1%|
|Iron 0.2 mg||1%|
|*5% or less is a little, 15% or more is a lot|
Organic dehydrated garlic, Sea salt, Organic sugar, Organic toasted minced onion, Organic black pepper, Organic tamari powder (organic tamari soy sauce [organic soybeans, salt], organic maltodextrin, salt), Organic red bell pepper, Organic marjoram, Organic parsley, Organic thyme, Not more than 2% tricalcium phosphate added to prevent caking, Organic ground celery seed.
2 lb. chicken, beef or shrimp, 1 package of Watkins 1868 Organic Grilling Marinade, 1/4 cup/60 mL cooking oil, 2 tbsp/30 mL water, 2 tbsp/30 mL white vinegar
1. Combine marinade mix with cooking oil, water and white vinegar in a resealable bag or covered bowl.
2. Add meat and refrigerate 15 to 30 minutes.
3. Remove meat and discard remaining marinade.
4. Grill or pan fry until fully cooked.