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Schar Gluten Free Pizza Crust 300g
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Gluten Free Pizza Crust
The possibilities for pizza night are endless. Our shelf-stable pizza crust is so versatile, you can create the ultimate meat lover's pizza or a vegan delight. The topping and sauce combos are infinite.
Serving Size 1/3 baguette (50g)/ Amount Per Serving (DV are based on a 2,000 calorie Nutrition Plan):
| calories | 130 |
| fat | 2g (3% DV) |
|
sat. fat
|
0.3g (2% DV) |
|
trans fat
|
0g (0% DV) |
|
carbohydrates
|
27 g |
|
fibre
|
2g (7% DV) |
|
sugars
|
1g (1% DV) |
| protein | 2 g |
|
cholesterol
|
0 mg |
| sodium | 250mg (11% DV) |
| potassium | 30mg (1% DV) |
|
calcium
|
0mg (0% DV) |
| iron | 0.2mg (1% DV) |
Weight: 300.00 g
Weight per piece: 150.00 g
For the most complete and up-to-date list of ingredients and nutritional information, please refer to the product packaging.
Ingredients
cornstarch, rice flour, sourdough (rice flour, water), water, potato starch, rice starch, corn syrup, modified cellulose, yeast, corn flour, psyllium seed husk (vegetable fibre), extra virgin olive oil, sunflower oil, dextrose, iodized salt (salt, potassium iodide), ethanol, pea protein, glucono delta-lactone, baking soda, tartaric acid, citric acid. WHEAT-FREE.