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These gluten-free hot dog rolls is a necessity for your next cookout! Baked with ancient grains, fortified with vitamins and minerals and a good source of fiber.
Water, sourdough (rice flour, water) rice starch, corn starch, millet flour, sugar, psyllium seed husks (vegetable fiber), rice syrup, sunflower oil, yeast, modified cellulose, soy protein, salt, calcium, iron, thiamin, riboflavin, niacin.
INGRÉDIENTS : eau, levain (eau, farine de riz), amidon de riz, fecule de maïs, farine de millet, sucre, fibres de psylliummoulue, sucre, sirop de riz, huile de tournesol, levure, sel, hydroxypropylméthyl cellulose, protéine de soja, citratede calcium, niacine, fer , thiamine, riboflavine. Contient du soja.
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