La Tortilla

La Tortilla

La Tortilla Factory's journey began in 1977 when founders Jose and Mary Tamayo aimed to bring authentic Mexican flavors to California. They established roots in Sonoma County, finding support in a vibrant culinary community of farmers and food enthusiasts. Their mission to bring better food to the table quickly earned them recognition as innovators in the tortilla field.

Pioneering Quality and Innovation

La Tortilla Factory stands out for its commitment to quality and constant innovation. They were pioneers in creating the first low-carb, gluten-free, and organic tortillas, driven by their dedication to health and customer satisfaction. Their La Tortilla Ivory Teff Wraps are newly certified Non-GMO and Gluten Free, with no bad fats, dairy, or soy. The team focuses on using real, clean ingredients, eliminating unnecessary additives, and ensuring their tortillas are both delicious and nutritious.

Taste the Difference of Organic Wraps at Healthy Planet Canada

Experience the superior taste and quality of La Tortilla Factory's organic and gluten-free tortillas. Made with better ingredients and designed for those on the go, these tortillas are perfect for any meal. Discover La Tortilla's innovative and health-focused range at Healthy Planet Canada and elevate your meals with their delicious and nutritious options.