Kaslo Sourdough

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Better Gut Health with Kaslo Sourdough Pasta

Located in British Columbia, Kaslo Sourdough is a second-generation family business, owned by Silvio and Gabriele Lettrari. Their passion for good food led to the creation of Kaslo, offering consumers a unique spin on traditional pasta. 

What makes Kaslo sourdough pasta stand apart is the age-old natural practice of fermentation to make sourdough bread. Bringing this to pasta they offer a pasta that is more readily digestible. The fermented spaghetti pasta offered by this brand is the first-of-its-kind commercially available. 

Spaghetti Pasta From Kaslo Sourdough Is Just a Few Clicks Away

The sourdough pasta from this brand is not only a major comfort food, but can also be used in more innovative ways, like for a gut-friendly chicken curry noodle soup. No matter what recipe you try, you’re sure to enjoy the quick cooking time and improved digestibility of Kaslo pasta. 

Do you need any more reason to add this to your list of must-have groceries or pantry staples? If you are looking for the best online groceries Canada, look no further.

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