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Indulge in Flavorful Sugar-Free Chocolate with Giddy Yoyo
Although we all know processed sugar is hazardous for health, quitting sugar is often the biggest challenge for chocolate lovers and those with a sweet tooth. Most commercial chocolate bars are filled with sugar and refined. You get all of the refined sugar and processed chocolate, with none of the health benefits associated with cocoa.
Bridgitte, the founder of Giddy Yoyo, wanted to begin making healthy chocolate with only raw, natural, and plant-based ingredients at home. What began as motherly devotion, in a few years, became a full-fledged high-quality chocolate and natural health business.
Giddy Yoyo Cacao Paste and Giddy Yoyo Cacao Powder are prepared from the highly prized Ecuadorian Arriba Nacional beans. Fruity and floral notes characterize the vegan fine-flavored bean paste or powder and are unique to Ecuadorian sourcing.
Healthy and Organic Chocolate at Healthy Planet Canada
Giddy Yoyo cacao products are a good source of magnesium, iron, potassium, and manganese, a natural energy enhancer, and can naturally boost mood. The Giddy Yoyo team carefully selects, ferments, and dried beans to perfection. Their lightly roasted cacao powder is lab-tested for purity. Cacao Powder is prepared at a low temperature to maximize quality and taste while maintaining nutritional integrity. Find Giddy Yoyo Canada’s naturally produced products at Healthy Planet Canada.