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Pamela's All Purpose Flour Artisan Blend 1.81kg
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All Purpose Flour Artisan Blend
Bring Scratch Baking Back
This versatile flour blend is free from dairy, nuts, salt, leavening, corn, and soy, making it a great option for a variety of recipes. It works well as a wheat flour replacement in many traditional recipes, sometimes with slight adjustments like adding more liquid.
- Can be substituted for wheat flour in most recipes.
- Mild in flavor—seasoning and herbs can enhance taste when making gravy or coating meats and poultry.
- Batters may thicken over time and can be thinned with water if needed.
- For yeast breads, use 1 tsp dry yeast per cup of flour and adjust water until the dough reaches a sticky batter consistency, similar to banana bread.
- A parchment collar (3 to 5 inches above the pan) can assist in achieving a taller loaf.
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Some items may occasionally ship with alternate packaging (recently updated by the supplier or manufacturer). While in these cases, ingredients are usually the same and only the packaging has been updated, we always recommend that you read labels, warnings and directions of all products before use and not rely solely on the information provided by Healthy Planet Canada.
Probiotics Disclaimer:
Probiotics are refrigerated in our warehouse to ensure quality and optimal potency. They are also shipped with a FREE ice pack. Although the product may not be cold when it arrives, this ice pack helps maintain a cooler temperature during transit. We recommend considering weekend/holiday delays when ordering (I.E. ordering on a weekday and not on Friday or Saturday, or during holidays