Otelia Organic Spaghetti Edamame 200g
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Spaghetti
Edamame
Otelia’s Edamame Spaghetti is made with just two ingredients: organic edamame beans and water. With 21g of plant-based protein per serving, this gluten-free option brings a fresh take to ramen, stir-fries, and pasta dishes. It's a simple, protein-rich choice that’s ready in just 3–5 minutes.
Edamame refers to young, green soybeans—enjoyed for their mild flavor and naturally high protein and fiber content. Otelia’s Edamame Spaghetti offers a firm texture and subtle taste, making it a versatile base for savory sauces, noodle bowls, or vegetable-forward meals.
Naturally low in calories and a source of fiber, potassium, and calcium, this pasta aligns with balanced eating habits while providing a satisfying and plant-based alternative to traditional noodles.
Whether you're preparing a warming ramen, a quick stir-fry, or a classic pasta dish, Otelia’s Edamame Spaghetti delivers on texture, taste, and simplicity—no additives, no fillers, just wholesome ingredients.
- Made with just organic edamame beans and water
- 21g of plant-based protein per serving
- Naturally gluten-free and low in calories
- A source of fiber, potassium, and calcium
- Cooks in just 3–5 minutes
- Ideal for ramen, stir-fries, and pasta recipes
Nutrition Facts Per 1/4 package (50g) |
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Calories 170 | Daily Value* |
Fat/Lipides 4 g | 5% |
Saturated/saturés 1 g + Trans/trans 0 g |
5% |
Carbohydrate /Glucides 18 g | 6% |
Fibre/Fibres 9 g | 32% |
Sugars/Sucres 4 g | 4% |
Protein/Protéines 21 g | |
Cholesterol/Cholestérol 0 mg | |
Sodium 0 mg | 0% |
Potassium 1050 mg | 31% |
Calcium 100 mg | 8% |
Iron/Fer 6.5 mg | 36% |
*5% or less is a little, 15% or more is a lot |
Ingredients
Organic Edamame, Water.
Contains: Soy.
Cooking Instructions
Add noodles to boiling water and simmer gently for 4-6 minutes or until cooked through.
Drain and rinse under running water.
For pasta or stir-fries: Add your favorite sauce, seasoning, or stir-fry with vegetables and protein.
For soups or ramen: Add cooked noodles to your soup or ramen broth and heat through.
Storage: keep in a cool, dry place.