Keto MCT Coconut Powder + Enhanced Collagen Original

Keto MCT Coconut Powde

• Clean, All-Natural Formula
• Non-Gmo
• Gluten Free
• Vegan Friendly
• Keto Friendly
• Healthy alternative to coffee creamer
• Clean energy; easy to digest and quick to convert in the liver
• Increases satiety 
• Source of prebiotic fibre for gut health
• 3 g net carbs per serving 
• 1 g net sugars per serving

Get a creamier coffee today with an instant energy boost from MCTs, plus prebiotic fibre for a healthy and happy gut!

Fatty acids, like those in Organika’s Keto MCT Coconut Powder, are an important macronutrient required by the body to perform roles like producing hormones, building cell membranes and brain cells, regulating blood sugar and pain response, controlling inflammation and carrying fat-soluble vitamins like vitamin D.

Fatty acids are composed of carbon atoms in a chain, varying in length. In our food, these fats are found in the form of triglycerides – a molecule comprised of three fatty acids attached to a glycerol backbone. Once digested, long-chain triglycerides travel through the lymphatic system, whereas short- and medium-chain triglycerides travel directly through the portal vein to the liver. Here they can be directly used for energy as ketone bodies.

Ketone bodies are a form of energy that, when carbohydrates and blood sugar levels are very low, can be used as an alternative fuel to glucose. Ketones can also cross the blood brain barrier, fueling the energy-intensive brain. Using ketones for energy helps the body to also burn adipose fat for fuel as well; the foundation of the ketogenic diet. We can also use these fats when we are not in ketosis for a slow, steady energy source, forgoing the peaks and crashes that can come on with a refined carbohydrate diet.

Medium-chain triglycerides, unlike many fats, don’t require bile for absorption. This makes it an ideal fat for those with gallbladder insufficiencies.

Coconut is an excellent source of MCTs. It does however also contain many long-chain saturated fats as well, so separating out the MCTs allow all the fats to be used in this direct-to-liver pathway.

Isomalto-oligosaccharides are prebiotic fibres, feeding the good bacteria in the gut and providing the nutrients they need to continue supporting healthy digestion and immune function.

Enhanced Collagen Original

• Antibiotic Free
• No Artificial Ingredients
• Corn Free
• Dairy Free
• Egg Free
• Gluten Free
• Non GMO
• Soy Free
• Sustainably Sourced
• Grass-fed, Pasture-raised, unflavored, pure collagen
• Easy to use in your favourite coffee, tea, and baking
• Type I and III collagen
• Ketogenic and Paleo diet friendly

Restore and rebuild collagen with Organika’s flavourless, hydrolyzed Enhanced Collagen (peptides). Peptides are short-chain amino acids naturally derived from collagen protein. These natural peptides are highly bioavailable, digestible and soluble. They help reverse UVB-induced skin damage, as well as changes to the skin due to chronic exposure to UVA and UVB exposure. Peptides also release the anorectic hormone peptides that make you feel more satisfied and full.

This product also contains the key amino acids glycine, lysine and proline for revitalizing, firming and smoothing your skin. Increased intestinal permeability is a likely cause of various ailments, such as allergies and metabolic and cardiovascular disturbances. Intestinal permeability is found in many severe clinical situations and common disorders such as irritable bowel syndrome (IBS). Organika’s Enhanced Collagen contains glutamine which is known for reducing intestinal permeability (IP).

Sourced from grass-fed cows, Organika’s Enhanced Collagen is rBGH & BSE-free (no antibiotics or hormones), with no artificial sweeteners or GMO ingredients. Organika also test for all heavy metals and micriobiological contaminants.

Enhanced Collagen is virtually tasteless and can be used in all desserts, baking, smoothies and cooking. Available in convenient sachets as well, which are great for travel!