• Organic
• Eco Cert
• Raw
• Kosher
• Dairy-Free
• Gluten-Free
• Soy-Free
• Peanut Free
• Key Rejuvenating Herb in Traditional Ayurvedic Medicine
• Refreshing and Uplifting Tangy Cranberry Flavor
• Caffeine Free
• Herbal Tea
• Easily Incorporated into Smoothies and other Superfood recipes
• Consumed Hot or Cold

Hibiscus Tea

• Organic
• Eco Cert
• Raw
• Kosher
• Dairy-Free
• Gluten-Free
• Soy-Free
• Peanut Free
• Key Rejuvenating Herb in Traditional Ayurvedic Medicine
• Refreshing and Uplifting Tangy Cranberry Flavor
• Caffeine Free
• Herbal Tea
• Easily Incorporated into Smoothies and other Superfood recipes
• Consumed Hot or Cold

Hibiscus Tea has been traditionally consumed by many cultures around the world as both a hot and cold beverage. It has been prized for its refreshingly tart and floral cranberry-like flavor. Different traditions use Hibiscus as a base to make unique infusions by combining hibiscus tea with ginger, lemon, clove, cinnamon and nutmeg. Hibiscus has been traditionally used in Ayurvedic Medicine as a beneficial tonic. It is a wonderful tea to incorporate into the daily diet, particularly for those with blood pressure issues.

Ingredients:

Certified Organic Hibiscus Tea

Allergen Information

Produced in a facility that packages tree nuts (Almonds, Hazelnuts and Cashews). The facility is dairy-free, gluten-free, soy-free and peanut free.

Storage Information

Refrigeration not required. Store in a cool, dry, dark place.

Suggested Use

• Steep in hot water for desired strength