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Ocean's Halo Organic Sticky Rice Short Grain 907.2g
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Sticky Rice Short Grain
Welcome to your new pantry staple. This organic short grain sticky rice is versatile and great for anything from sushi rolls to poke bowls! Get creative!
You can also try cooking our rice with in any of our delicious Broths. Or dip any sushi roll or wrap in our No Soy Sauces.
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Nutrition Facts About 20 servings per container Serving size 1/4 cup (45g) |
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Amount Per Serving Calories 160 |
% Dally Value* |
| Total Fat 0g | 0% |
| Saturated Fat 0g | 0% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 0mg | 0% |
| Total Carbohydrate 35g | 13% |
| Dietary Fiber 0g | 0% |
| Total Sugars 1g | |
| Includes 0g Added Sugars | 0% |
| Protein 2g | |
| Vitamin D 0mcg Calcium 0mg Iron 0mg Potassium 14mg |
0% 0% 0% 0% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily Nutrition Plan. 2,000 calories a day is used for general nutritional advice. |
How To Cook It
Rinse the rice 2-3 times until the water runs clear.
Put rice and water in a pot and bring to a boil, cover and simmer for 20 minutes.
Remove from the heat and let sit for 10 minutes, covered.
Heat the vinegar, salt and sugar together in a small saucepan, to dissolve sugar. Fluff rice with a fork and gently stir in the vinegar mixture.
Let cool for about 15 minutes before using.
* If using a rice cooker, use the same rice to water ratio and add vinegar mixture after cooking.
What You Need
1 cup Ocean's Halo Sticky Rice
1½ cup water
1 Tbsp sugar
1½ tsp salt
1½ cup rice vinegar