NOW Guar Gum 227g
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Guar Gum
Obtained from the lesser-known guar bean, guar gum serves as a thickening agent frequently employed in baking recipes featuring whole grain flours, which often lack gluten and consequently struggle to rise.
- Pure Powder
- Thickening Agent
Nutrition Facts
Serving Size: | 1/2 tsp (1.4 g) |
Amount per Serving | % Daily Value | |
Calories | 5 | † |
Fat | 0g | 0% |
Carbohydrate | 1g | 1% |
Dietary Fibre | 1g | 4% |
Protein | 0g | |
Cholesterol | 0 mg | 0% |
Sodium | 0 mg | 0% |
Vitamin A | 0% | |
Vitamin C | 0% | |
Calcium | 0% | |
Iron | 0% |
Ingredient
Pure Guar Gum.
Directions
NOW Real Food Guar Gum improves the thickness of whole grain and gluten-free flours, allowing them to rise and take on the light, fluffy consistency of more common baked goods. It’s also an excellent addition to sauces and salad dressings.
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Some items may occasionally ship with alternate packaging (recently updated by the supplier or manufacturer). While in these cases, ingredients are usually the same and only the packaging has been updated, we always recommend that you read labels, warnings and directions of all products before use and not rely solely on the information provided by Healthy Planet Canada.
Probiotics Disclaimer:
Probiotics are refrigerated in our warehouse to ensure quality and optimal potency. They are also shipped with a FREE ice pack. Although the product may not be cold when it arrives, this ice pack helps maintain a cooler temperature during transit. We recommend considering weekend/holiday delays when ordering (I.E. ordering on a weekday and not on Friday or Saturday, or during holidays