Moong Pani Mung Bean Sipping Broth Roasted Garlic Black Pepper & Turmeric 108g
Mung Bean Sipping Broth
Roasted Garlic Black Pepper & Turmeric
- Gliten Free
- 100% Natural
A 100% pure and natural plant-based instant broth mix made from whole mung beans, adaptogenic turmeric and whole spices. Just add hot water and its ready. The slow Ayurvedic process of making Moong Pani reduces lectins and carbs making this broth easy to digest, Keto-friendly (for extra boost add a spoon of ghee or oil) without bloating. An inside-out warming drink that is immune boosting, aids gut health and the fibre makes you feel full so you eat less. Contains NO soy, gluten, emulsifiers, fillers, MSG, sulfites or any artificial additives.
Roasted Garlic, black pepper and turmeric is an excellent herb combination that mellows the sharpness of raw garlic and makes this a smooth delicious drink that is also stimulates taste buds, is anti-inflammatory and helps digestion for all seasons.
Dehydrated mung beans, Dried lemon juice, Salt, Mustard seeds, Turmeric, Sunfower oil,
Garlic, Black pepper, Cilantro, Spices.
How to use
Just add hot water to a spoonful of mix, stir and sip.