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Koyo Gluten Free Rice Ramen Noodle Soup Spicy Kimchi 59g
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Rice Ramen Noodle Soup
Spicy Kimchi
Spicy, tangy and sweet. This noodle soup packs a delicious blend of classic kimchi flavor with savory spices. It’s gluten-free, made with organic noodles, and ready in 9 minutes. Shimmy to this spicy kimchi!
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Nutrition Facts 1 servings per container |
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| Serving size | 1 package (59g) |
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Amount per serving Calories 190 |
% Daily Value* |
| Total Fat 0.5g | 1% |
| Saturated Fat 0g | 0% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 860mg | 37% |
| Total Carbohydrate 41g | 15% |
| Dietary Fiber 1g | 4% |
| Total Sugars 1g | |
| Includes 0g Added Sugars | 0% |
| Protein 5g | |
| Vitamin D 0mcg | 0% |
| Calcium 20mg | 2% |
| Iron 0.5mg | 2% |
| Potassium 120mg | 2% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Ingredients
Rice Ramen: Organic Rice Flour.
Soup: Kimchi (Cabbage, Carrot, Chili Powder, Garlic, Green Chinese onion, Onion, Ginger, Fish sauce, Malt sugar, Apple juice, sugar, Sticky rice, Brine shrimp, Yeast extract, fish, Salt, Shredded kelp, Xanthan gum), Tofu (Water, Soybeans, Malt syrup, Corn starch, Glucose, Calcium Sulfate, Guar gum), Chili sauce (Chili, Soybeans paste, Water, Salt), Maltodextrin; Scallion, Hydrolyzed protein (soybean protein, Maltodextrin, Yeast extract, Cornstarch, Salt, Caramel), Salt, Sugar, Corn starch, Extract of sea weed (sea weed, Salt, Yeast extract, Maltodextrin, fish powder), Chili powder, Guar gum.
Contains fish (mingtai, skipjack, anchovy), shrimp and soy.