Cooking Stock Vegetable
Kitchen Basics Unsalted Vegetable Stock starts by simmering vegetables like carrots, mushrooms, tomato and onion, with McCormick herbs and spices, to deliver a rich flavor. Enjoyed by vegetarians, vegans and meat-eaters alike, this unsalted vegetable stock is a convenient, flavorful shortcut to favorite dishes and meals.
Vegetables Stock (Carrot, Mushroom, Tomato, Onion, Celery, and Red Bell Pepper), Natural Flavor & Spice and Herbs (Bay Leaf, Thyme, Black Pepper).
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