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Experience the Wholesome Goodness Of Gluten Free Oatmeal

Breakfast isn’t called the ‘most important meal of the day’ for nothing. As the word suggests, you break the overnight fasting period with this meal; and it can help boost your energy levels throughout the day by replenishing the glucose supply in your body. If you are a conscious eater, you should keep a close watch on what you eat for breakfast, as it plays a key role in regulating your appetite, maintaining optimal hormone levels, and burning calories.

A significant chunk of people prefer to start their day with cereals, especially those made with whole grains. These are devoid of any added sugar or salt content, and are high in fiber. While oatmeal is an ideal choice – it can still be contaminated with gluten containing grains, despite being “naturally gluten free.” 

Best Collection of Breakfast Foods at Healthy Planet Canada

Gluten-free oatmeal is a popular breakfast option that can be eaten as porridge, added to baked goods, or used for overnight oats. If you’re looking for other options that are perfect for breakfast, our huge range includes products like gogo quinoa puffs, organic cereals, and corn grits. We’ve even got Paleo, vegan, and gluten-free pancake and waffle mix for your kitchen, whatever your dietary needs.