Gogo Quinoa Protein Pasta Macaroni 227g
$5.99
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Protein Pasta
Macaroni
Explore the assortment of premium quality gluten-free pasta available! Crafted from pea and quinoa, this high-quality pasta boasts an al dente texture.
Nutrition Facts
Per 1 1/4 cup (85 g)
Calories 310 | % Daily Value* |
Fat/Lipides 2.5 g | 3% |
Saturated/saturés 0.4 g + Trans/trans 0 g | 2% |
Carbohydrate/Glucides 46 g | |
Fibre/Fibres 7 g | 25% |
Sugars Sucres 2 g | 2% |
Protein/Protéines 25 g | |
Cholesterol Cholesterol 0 mg | |
Sodium 1 mg | 0% |
Potassium 850 mg | 25% |
Calcium 50 mg | 4% |
Iron Fer 4 ng | 22% |
Ingredients
Pea Flour, Pea protein and Quinos Flour.
Cooking Instructions
Bring 2 hers of water to a boil. Add salt if desired When the water is boiling, add the pasta and cook for 4 minutes er to desired tenderness, stining nerasionally, Drain and love promptly with cold water. Seme Inmediately with your favourite sauce anNutrition Factsd ceediments.