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Spirulina, also known as blue green algae (Cyanophyaceae), is one of the oldest living organisms on earth. It has existed for more than three billion years.
Hawaiian Gandalf Sprirulina is a microscopic filamentous multicellular organism. Slightly larger than a speck of dust, this tiny organism recycles carbon dioxide and produces oxygen. It produces chlorophyll (plant), does not have a cellulose covering (animal) and does not have a nucleus (bacteria).
Gandalf Spirulina from Hawaii is exceptionally pure. After harvesting, the spirulina paste is kiln dried. Drying is a key factor that influences the nutritional value of spirulina.
Our researchers in Hawaii have developed a unique drying process that is unmatched to this day. This unique method is patented under the name Ocean Chill. It removes the oxygen from the drying process and protects carotenes from oxidation. As a result, the spirulina is dried in a virtual exigent-free environment (less than 1%)
Thanks to the hot sunny days of Hawaii, Gandalf Spriulina is extremely rich in beta carotene. It is unique since it also contains many trace elements.
Gandalf Spirulina is offered in user-friendly packaging. Zip lock packaging provides maximum protection since any residual air can be removed to preserve product integrity. Oxidation and photodecomposition are almost non-existent.
Gandalf Spirulina is a precious nutrient with exceptional qualities and available in powder, capsule or tablet form. Gluten free, and suitable for vegetarians and vegans.
Medicinal Ingredients (per 5g scoop)
Spirulina platensis (whole) . . . . . . . . . 5g
Beta-carotene . . . . . . . . . . 5,625 μg RAEGamma-linolenic acid . . . . . . . . . . .50 mg
Source of provitamin A to help maintain eyesight, skin, membranes and immune function, and to help in the development and maintenance of bones and teeth and night vision. A source of the essential fatty acid gamma-linolenic acid (GLA) for the maintenance of good health.
Adults: Take 1 scoop daily, mixed in a fruit or apple juice or smoothie, or as directed by your health care practitioner. Drink plenty of water. Store in a cool, dry, dark area. This Spirulina is dried in an oxygen-free environment (less than 1%) helping to preserve its original nutrient value and is free from chemicals, pesticides and is non-GMO.
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