Farmer's Market Organic Pumpkin Puree 398mL
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Pumpkin Puree
Farmer's Market Organic Canned Pumpkin – Fancy Grade organic pumpkin, ideal for use in baking, including classic pumpkin pie recipes.
Nutrition Facts Per 125 mL (1/2 cup) |
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Amount | % Daily Value |
Calories/Calories 42 | |
Fat/Lipides 0 g | 0% |
Saturated/saturés 0 g + Trans/trans 0 g |
0%
|
Cholesterol / Cholestérol 0 mg | |
Sodium/Sodium 5 mg | 0% |
Carbohydrate / Glucides 10 g | 3% |
Fibre / Fibres 4 g | 16% |
Sugars / Sucres 4 g | |
Protein/Protéines 1 g | |
Vitamin A/Vitamine A | 100% |
Vitamin C/Vitamine C | 8% |
Calcium/Calcium | 2% |
Iron/Fer | 10% |
Ingredient
Organic pumpkin.
Suggested Use
1 can 398 mL. Farmer's Market Pumpkin, 2.5 mL (1/2 tsp.) sea salt.
3.75 mL (3/4 tsp.) ground cinnamon, 1 can 300 mL sweetened.
2.5 mL (1/2 tsp.) ground nutmeg condensed milk.
1.25 mL (1/4 tsp.) ground ginger, 2 eggs, slightly beaten.
1.25mL (1/4 tsp.) ground cloves, 1 20 cm (9) deep dish pie shell.
Mix pumpkin and spices together. Add remaining filling ingredients. Mix slowly just until thoroughly mixed. Pour into pie shell. Bake at 215°C (425°F) for 15 minutes, then reduce temperature to 180°C (350°F) for an additional 35-40 minutes. Serves 6-8.
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Probiotics are refrigerated in our warehouse to ensure quality and optimal potency. They are also shipped with a FREE ice pack. Although the product may not be cold when it arrives, this ice pack helps maintain a cooler temperature during transit. We recommend considering weekend/holiday delays when ordering (I.E. ordering on a weekday and not on Friday or Saturday, or during holidays