Farmberry Organic Gelatinized Maca 454g
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Gelatinized Maca
Organic
- Vegan
Farmberry's focus is on the prosperity of the farmers, the quality of the product and the well-being of the environment, which combined together, provides us an opportunity to deliver a superior quality product while minimizing this footprint on the environment.
This search to uncover ancient and modern healing knowledge has taken us from the exotic regions of South America, Asia and to the desert of Sahara and beyond. We are firm believers of the farm-to-table philosophy, which embraces a sustainable approach to agriculture.
Nutrition Facts
per tsp/ pour cuillère à café 2 tsp (5 g)
| Calories 20 | % Daily Value |
| Fat/Lipides 0.9 g | 0% |
| Saturated / Saturés 0.3 g | 0% |
| Trans / trans 0 g | 0% |
| Carbohydrate / Glucides 4 g | 1% |
| Fibre / Fibres 1.3 g | 4% |
| Sugars / Sucres 1.5 g | 0% |
| Protein / Protéines 0.6 g | 0% |
| Cholesterol / Cholestérol 0mg | 0% |
| Sodium 4.5 mg | 0% |
| Potassium 78 mg | 2% |
| Calcium 175.8 mg | 2% |
| Iron / Fer 0.4 mg | 0% |
| Vitamin D 0 mg | 0% |
| "5% or less is a little, 15% or more is a lot 5% ou moins c'est peu, 15% ou plus c'est beaucoup |
Ingredients
Organic Maca Powder (Gelatinized).
Simple recipe for gelatinized maca that you can try:
1 teaspoon of gelatinized maca powder
1 cup of almond milk
1 tablespoon of honey (optional)
1/4 teaspoon of vanilla extract (optional)
Heat the almond milk in a small saucepan over medium heat until it starts to steam. Add the gelatinized maca powder to the hot almond milk and whisk until it is fully dissolved.
Add the honey and vanilla extract (if using) and whisk until they are fully combined. Pour the mixture into a mug or glass and enjoy!