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Duinkerken Lemon Cake Mix 380g

SKU
A0068537
Gluten Free Gluten Free
Soy Free Soy Free
Nut Free Nut Free
Preservatives Free Preservatives Free
Dairy Free Dairy Free
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Lemon Cake Mix

Embrace the zesty delight of Duinkerken’s Lemon Cake Mix, a perfect blend of lightness and flavour. Simple to prepare and perfect for cupcakes too, every creation is a celebration of taste. Free from preservatives, artificial colours, and flavours, it’s a promise of purity, taste, and health.

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Nutrition Facts

Per 1/8 cup (32 g)

Calories 110 % Daily Value*
Fat/Lipides 0.2 g 0%
Saturates / saturés 0 g
+ Trans / trans 0 g
0%
Carbohydrate / Glucides 13 g  
Fibre / Fibres 0 g 0%
Sugars / Sucres 13 g  13%
Protein / Protéines 1 g  
Cholesterol / Cholestérol 0 mg  
Sodium 200 mg  9%
Potassium 0 mg  0%
Calcium 30 mg  2%
Iron/Fer 2.25 mg  12%
*5% or less is a little, 15% or more is a lot  

 

Ingredients

Potato Flour, Tapioca Flour, Rice Flour, Sugar, Corn Starch, Sodium Bicarbonate ,Sodium Acid Pyrophosphate, Salt, Maltodextrin, Monocalcium Phosphate, Xanthan Gum, Natural Flavouring.

Directions

Prep

Preheat oven to 180°C (350°F). Grease a 9x9 inch (22x22 cm) pan lightly or use 12 large baking cups.

Mix

Empty cake mix in a medium size bowl. Add eggs, milk, and oil. Blend well until batter is smooth. Pour batter into greased pan.

Bake

Bake (on middle rack) 28-30 minutes. 18-21 minutes for 12 cupcakes. Cake is done when toothpick inserted comes out clean. Cool before frosting.

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