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Crunch Master Avocado Toast Crackers Guacamole 100g
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Avocado Toast Crackers
Guacamole
Enjoy the taste of toast in a light, crunchy format—anytime. These gluten-free crackers are vegan, made with real avocado, and contain no added sugar, artificial flavors, or genetically modified ingredients.
Made from high-quality, GMO-free California-grown rice and U.S.-grown sesame seeds, these baked rice crackers deliver a satisfying crunch.
This quinoa is sourced from the Andean region of South America, and flax seeds are grown in the Canadian plains. By selecting ingredients from trusted regions, we create simple, great-tasting snacks.
These crisp, light crackers are excellent with salsa, queso, or straight from the bag.
At Crunchmaster, we believe simple ingredients make the best snacks. Our crackers are gluten-free, egg-free, and non-GMO, with many varieties also free from common allergens like dairy.
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Nutrition Facts Per 12 crackers (30 g) |
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| Calories 130 | % Daily Value* |
| Fat/Lipides 3g | 4% |
| Saturated/saturés 0.5 g + Trans/trans 0 g |
3% |
| Carbohydrate / Glucides 23 g | |
| Fibre / Fibres 1 g | 4% |
| Sugars/Sucres 1 g | 1% |
| Protein / Protéines 2 g | |
| Cholesterol / Cholestérol 0 mg | |
| Sodium 140 mg | 6% |
| Potassium 50 mg | 1% |
| Calcium 20 mg | 2% |
| Iron/Fer 0.4 mg | 2% |
| *5% or less is a little, 15% or more is a lot |
Ingredients
Rice flour, Guacamole seasoning (tapioca maltodextrin, salt, tomato powder, cane sugar, crystallized lime, citric acid, jalapeno pepper powder, spices, natural flavours), Avocado oil, Potato starch, Pregelatinized potato starch, Avocado powder (avocado, maltodextrin, modified potato starch, citric acid, ascorbic acid, tocopherols), Spinach powder, Dried onion, Poppy seeds, Gluten-free rolled oats, Sesame seeds, Garlic powder, Flax seeds, Millet, Natural flavour.
Contains: Sesame.