A robust dark roast, this coffee serves as a year-round option for those seeking a timeless dark flavor profile consistently.

Type: Single Community.

Roast: Dark.

Flavour: Robust | Chocolate Malt | Smoke.

Suggested Brew Methods:

Press Pot

Drip

Mocha Pot / Stovetop

Origin: San Juan de Rio Coco | Madriz | Nicaragua.

Producer: UCA San Juan de Rio Coco.

Harvest: Spring 2022.

Varieties:

Typica

Caturra

Altitude: 1200 - 1500 mas.