Bob's Red Mill Whole Grain Hulled Millet 793g
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Whole Grain Millet
Millet is a gluten-free ancient grain—actually, a seed—that cooks quickly and has a pleasantly mild, slightly sweet flavour. It’s perfect for whole-grain salads and is a delicious alternative to rice in pilafs or stir-fries. One of these favourite Grains of Discovery!
Nutrition Facts Per 1/4 cup (55 g) dry/ pour 1/4 tasse (55 g) sec |
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Amount | % Daily Value |
Calories/Calories 210 | |
Total Fat / Lipides 2.5 g | 4% |
Saturated/saturés + Trans / trans 0 g 0 g |
0% |
Cholesterol/Cholestérol 0 mg | 0% |
Carbohydrate/Glucides 42 g | 14% |
Fibre/Fibres 3g | 12% |
Sugars / Sucres 0 g | |
Protein / Protéines 5 g | |
Vitamin A/Vitamine A | 0% |
Vitamin C/Vitamine C | 0% |
Calcium / Calcium | 0% |
Iron/Fer | 10% |
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