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Blue Elephant Ready to Heat Curry Sauce Red 285mL

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Ready to Heat Curry Sauce


  • Ready In 5 Min

This Red Curry Sauce is a fast and easy way to bring an authentic taste of Thailand into your kitchen. No coconut milk or additional spices needed! This mouth-watering sauce is made by combining together fresh red chili slices, kaffir lime leaves, and sweet basil leaves.

Mildest spice of all Thai curries

Recommended proteins: Duck

Recommended veggies: Snap Peas

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Nutrition Facts

Per 1/2 cup (125 ml)

Amount % Daily Value*
Calories 270  
Fat/Lipides 22g 30%
Saturated/saturés 15 g + Trans/trans 0 g 77%
Carbohydrate / Glucides 15 g  
Fibre / Fibres 2 g 6%
Sugars / Sucres 8 g 8%
Protein / Protéines 54 g  
Cholesterol/Cholestérol 0 mg  
Sodium 760 mg 33%
Potassium 300 mg 6%
Calcium 75 mg 6%
Iron/Fer 3 mg 17%
*5% or less is a little, 15% or more is a lot



Coconut milk 63.9%, Red curry paste (dried Red chili, Thai garlic, fully refined soybean oil, lemongrass, shallot, galangal, coriander, salt, kaffir lime, shrimp paste(shrimp(crustacean), salt), sweet basil leaves, White pepper powder) 8.7%, Water 7.5%, Sugar 5.1%, Red chili 3.2%, Fish sauce(anchovy (fish), salt, sugar) 2.8%, Garlic 2.8%, Fully refined soybean oil 1.6%, Shallot 1.4%, Sweet basil leaves 0.8%, Kaffir lime 0.8%, Coriander 0.65%, Finger roots 0.55%, Salt 0.1%, Cumin powder 0.1%.


Store in a cool, dry place. Once opened, keep refrigerated and use within 1 week.

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