One of the most commonly used ingredients in ‘natural’ moisturizing skin care products, shea butter, is a force to be reckoned with.
Beyond being a natural, non-comedogenic moisturizer, it also boosts a high vitamin E content, fatty acids, vitamin A, and allantoin, and has benefits for those with fine lines, wrinkles, or skin conditions like acne or eczema.
For those with dry, flaky skin – opting to try out pure shea butter as a soothing morning or night application and skin calmer is a no-brainer.
Those with tree nut allergies tend to still tolerate shea butter without a reaction, as it doesn’t appear to contain any appreciable quantity of the problematic tree-nut proteins that can trigger allergies or anaphylactic response. Allergic reactions or adverse skin reactions to shea butter are exceptionally rare.
The Production Process of Shea Butter
Shea butter is not refined in the traditional sense, and the production process is quite simple. Extracted from the shea nut tree’s oily kernels within the seed, once the kernel is removed, they are ground and boiled to extract the fatty portion – the ‘butter,’ which becomes solidified.
Most shea butter, regardless of organic certification, is sourced from West Africa.
The Many Therapeutic Skincare Applications of Shea Butter
Shea butter can always be used on its own or incorporated with other ingredients as a combination moisturizer. Given how dense and solid shea butter is at room temperature, it is usually best incorporated with other body oils for an easier application process.
The high amount of natural (and healthy) fatty acids like oleic, linoleic, and palmitic, combined with natural phenols and vitamin E content make it an ideal cosmetic product for soothing irritation or dry skin – the composition of fatty acids also makes shea butter mildly anti-bacterial and anti-fungal.
Shea butter’s natural anti-inflammatory properties make it not only suitable as a moisturizer for dry, irritated skin, but also for sunburns, wrinkles, fine lines, aging, scarring, acne, plumping the skin, eczema, dermatitis, psoriasis, and puffiness. Shea’s properties, including concentrations of linoleic acid, are specifically beneficial in treating inflammation and irritated skin without being pore-clogging or leading to overproduction of oil.
Picking and Storing Shea Butter
Shea butter should always be stored out of direct sunlight – and it usually lasts about 2 years from the date it was produced. Even after exposure to heat, it will re-solidify back at room temperature.
Refined or unrefined, which works best? Almost all of the shea butter you’ll find at Healthy Planet Canada is unrefined, meaning it is not extracted using any solvents or formulated with preservatives, or bleached.
Some people prefer refined because they dislike the smell of natural shea butter’s nuttiness and the consistency may be smoother, but unrefined shea butter allows you to experience all the natural benefits of shea butter with its full range of antioxidants and compounds without any worry of what was used in the production process. Unrefined shea butter has more of a light beige or yellow color, and is much more ‘earthy.’
If you need some skincare help in the form of an all-natural, moisturizing powerhouse that protects against aging, skin conditions, and inflammation, look no further than shea butter.
