Bioitalia Organic Extra Virgin Olive Oil 2L
$53.99
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Extra Virgin Olive Oil
- Organic
- Certified Gluten Free
Bioitalia organic extra virgin olive oil is made with the best selection of olives from the regions of southern Italy.
The olives used for the production of Bioitalia organic extra virgin olive oil come from Calabria (region of southern Italy).
Among the main cultivated olive trees are Cassanese, Carolea, Dolce di Rossano, Corniola, Mafra and Nostrana.
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Nutrition Facts Per 2 tsp. (10 mL) |
|
| Calories 80 | % Daily Value* |
|
Fat 9 g Saturated 1 g +Trans 0 g |
12%
5% |
|
Carbohydrate 0 g Fibre 0 g Sugars 0g |
0% 0% |
| Protein 0 g | |
| Cholesterol 0 mg | |
| Sodium 0 mg | 0% |
| Potassium 0 mg | 0% |
| Calcium 0 mg | 0% |
| Iron/Fer 0 mg | 0% |
| *5% or less is a little, 15% or more is a lot |
Ingredient
Extra virgin organic olive oil.
Suggested Use
Ideal for soups, pastas and meat.
