Better Ramen Brown Rice Ramen Just the Noodles 280g
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Brown Rice Ramen
Just the Noodles
Ever dreamt of having that perfect, slurp-worthy ramen noodle experience at home? Dream no more! Better Ramen’s brown rice ramen noodles offer a restaurant-quality texture so divine, you'll feel like you're in your favorite ramen shop. Made with just three simple ingredients, these vegan and gluten-free noodles are perfect for soups, stir-fries, noodle bowls, or simply slurping and twirling! Air-dried to perfection, these brown rice noodles are free from unnecessary greasy oils, allowing you to slurp away guilt-free!
Nutrition Facts
Per 1 ramen noodle cake (70 g)
| Calories 250 | %Daily Value* |
| Fat/Lipides 1g | 1% |
| Saturated/saturés 0.4 g +Trans/trans 0 g | 2% |
| Carbohydrate/Glucides 54 g | |
| Fibre/Fibres 2g | 7% |
| Sugars/Sucres 0g | 0% |
| Protein/Protéines 5 g | |
| Cholesterol/Cholestérol 0 mg | |
| Sodium 0 mg | 0% |
| Potassium 75 mg | 2% |
| Calcium 10 mg | 1% |
| Iron/Fer 1 mg | 6% |
| 5% or less is a little 15% or more is a lot |
Ingredients
Brown rice, Rice, Tapioca starch.
Directions
Bring water to a boil then add noodles.
Boil for 5 minutes or until desired tenderness. Can be cooked right in your favorite broth too!
Use with a ramen broth, or add to a hot pan and stir-fry!